Diced lamb cooked with flavouring, spices, onions and green chillies, with a thick sauce
Finely chopped onions, mixed with special herbs and deep fried
Medium, fairly dry
Cooked in a fairly hot spiced sauce
Potato cooked with spice and herbs
Tender pieces of chicken, lamb or prawns in a mild almond and cream sauce
Tikka cooked in a special sauce, fresh cream and ground nuts
